There isn't much meat in Nigerian foods- or that it's not the center of the meal. These meals, however, do have meat as a cetral part.
Some meats included are...
Nkwobi are steamed goat or cow legs with a thick palm oil sauce on top of it. It's spicy. It also contains vegetables and onion.
Isi ewu is goat head. It also has a spicy palm oil sauce and onions.